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Wild Alaskan Smoked Salmon Cucumber Bites (Gluten Free, Low Carb, Paleo & Whole30)

Author: Christina Eleton
These smoked salmon bites are the most elegant and delicious appetizer...a super healthy snack that is also gluten-free, low carb, Paleo & Whole30.
5 from 4 votes
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Snack
Cuisine American
Servings 4
Calories 92 kcal

Equipment

  • Garlic Press
  • Stainless Steel Knife

Ingredients
  

  • 8-10 ounces wild Alaskan smoked salmon
  • 1 avocado
  • 1 English cucumber
  • 1/2 fresh lime, squeezed
  • 1/4 red onion
  • 1 clove fresh minced garlic
  • 1/4 teaspoon sea salt
  • chives for garnish

Instructions
 

  • Mash together avocado, minced garlic, sea salt and lime juice. Set aside.
  • Slice cucumber into 1/4 inch thick round slices.
  • Add a teaspooon of avocado mixture to each cucumber slice followed by a small piece of smoked salmon.
  • Garnish with chopped red onion and chives.
  • Enjoy!

Nutrition

Calories: 92kcalCarbohydrates: 7gProtein: 5gFat: 8gSaturated Fat: 1gSodium: 151mgPotassium: 356mgFiber: 4gSugar: 2gVitamin A: 128IUVitamin C: 8mgCalcium: 18mgIron: 1mg
Keyword Appetizer, Dairy Free, Gluten Free, Low Carb, Paleo, Smoked Salmon, Whole30
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